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Broccoli & Noodles Supreme Recipe

What You’ll Need

3 cups uncooked medium egg noodles

2 cups fresh or frozen broccoli florets

1 can (10 3/4 ounces) Campbell’s® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)

1/2 cup sour cream

1/3 cup grated Parmesan cheese

1/8 teaspoon ground black pepper

How to Make It

1 Cook the noodles according to the package directions. Add the broccoli for the last 5 minutes of cooking time. Drain the noodle mixture well in a colander. Return the noodle mixture to the saucepan.

2 Stir the soup, sour cream, cheese and black pepper in the saucepan and cook over medium heat until the mixture is hot and bubbling, stirring often.