BLACK FUNGUS (1k)
Unit/Weight : 1kg-500gr
Brand : Fungus
Country : Vietnam
Black fungus is a very common type of edible mushroom which is found in Nigeria and other parts of the world. It grows on trees mostly in the rural areas due to the vast untapped vegetation found there.
It has lots of medicinal benefits due to the nutrients it contains such as Vitamins, Protein, Fat, Iron, polysaccharides and a whole lot more. The mushroom can be found throughout the year in temperate regions worldwide, where it grows upon both dead and living wood. The popularity of this mushroom dates back centuries especially in China were it is extremely popular .
Its applications in traditional medicine include preventing iron deficiency anemia, haematemesis, uterine bleeding, hemorrhoid, high blood pressure, coronary heart disease, and even cancer prevention.
Culinary Uses of Black Fungus: Black fungus is a vegetable that works as meat but is usually added almost at the end of the cooking in other to Keep it fresh and also retain its nutrients. Naturally,it has no flavor of its own but when Used to cook it tends to absorb the seasonings it is cooked with. It could be incorporated in salads, Soups, Rice, Stews and whatever meal you can think of.