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Maiz Morado

Article Number : 50.071.003
Unit/Weight : 500g
Brand : EL SABOR
Country : Peru
The kernels of purple corn are soaked in hot water by people of the Andes to yield a deep purple color for foods and beverages.
To use purple corn and give the water its intense color, you should take the kernels out of the cob first.Break the cobs or leave them in one piece, add spices, (cinnamon, cloves, allspice), and boil until the water has a deep color. You can also use this water to cook a delicious and unique purple rice.

energy 357ckal, pounds 3.4g, saturated 0g, carbohydrates 76.2g, sugars 0g, vegetable fibers 1.8g, proteins 7.3g